My 3 little tired munchkins while driving to work. It's a shocking all 3 of them napping at the same time. I got a little quietness for half hour.
I have been busy these past weeks making food for my little kantina, doing errands, picking my son up from school, helping him with his homework, taking them to work with me while prepping in my kitchen. But today is my day off and I have the time to share what I have been up to. It's exhausting but I just love being in the kitchen. I had been baking and cooking a lot. The pictures on the bottom are somethings that I have made and sold in my kantina. Homemade blueberry muffins, chocolate chip muffins, brownies, tex-mex mini cups, and hot pockets. I'm mostly making American and Asian food. Not so much Norweigan food, just Norwegian waffles serve with jam and goat cheese. Later on this year I will slowly introduce some American pancakes, homemade American bagels, pies, soft pretzel, wraps, stews, soups, smoothies, homemade lemonade, and other stuff.
My husband was the one who persuade me to manage the kantina for his martial art institute. I wasn't sure if it would go well because my food might be too American but it's going well and people are willing to try it which is a start. My husband is very optimistic about it and think it will go great. I wish I had that positive thinking. He's more positive than I am. I'm more pessimistic because that is how I am.
Soya Kung Food Kitchen
Open from 18:00-21:30
Hungry and didn’t have time to eat? Need something quick?
Well you are welcome to check out what’s in the kitchen.
American Blueberry Muffins with a side of coffee 20kr
American Chocolate Chip Muffins with side of coffee 20kr
Chocolate Chip Brownies 15kr
Mini Tex-Mex (re fried beans, beef, corn, red bell pepper,
onions in a wonton cup) topped with mozzarella cheese and salsa. 20kr for 2
Hot pockets Broccoli, cheddar cheese, and ham in a croissant
pastry20kr
Pizza Hot pockets (pepperoni & salami, marinara sauce,
mozzarella cheese) in a croissant pastry 20kr
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