Creamy Spinach and Serrano Ham grilled cheese sandwiches. It's so yummy but I will only make this once every 3 months.
1 tablespoon flora plant margarine
1 cup shredded Serrano ham
6-7 cups fresh baby spinach
1/2 cup sour cream
1/4 cup Philadelphia cream cheese
3 tablespoons mat fløte/food cream
4 Slices a day old loaf bread
4-6 Gouda slices
2 tablespoon flora plant margarine.
In a skillet on medium/high heat, heated 1 Tbs margarine. I added in Serrano ham and cook until lightly crispy. Lowered heat. Stirred in fresh baby spinach, mixed well for 4-6 minutes. Then I stirred in sour cream, cream cheese, and food cream. Cooked for another 3 minutes. Remove from heat and set aside.
In another skillet on medium/high heat, heated 2 tablespoons margarine.
While waiting for the skillet and margarine to be heated up. I took 4 slices of bread and placed Gouda cheese on each slice, spooned in spinach and Serrano mixture in the middle. Grilled sandwich for about 4+ minutes on each side until golden.