Saturday, June 23, 2012

Breaded seasoned cod

Breaded seasoned cod fillet served with homemade hollandaise sauce, homemade mashed potato, steamed broccoli, topped with chopped parsley, lemon wedges. This was easy to make. I don't like to eat fish but my kids and husband do. My husband said he would love it if I made fish more often.


I seasoned 6 cod fillet, both side with a little salt, garlic powder, lemon pepper, soy sauce, drizzled little lemon juice coated with herb bread crumbs. In a large skillet on medium high heat, heated 2 tablespoon olive oil and seared each side for couple minutes and baked in the oven for 10 minutes. While cod was baking, I made hollandaise sauce , steamed broccoli, and made mashed potatoes. 

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