Sorieya's Homemade Cooking
Saturday, November 29, 2014

Thanksgiving in Norway and my Spinach and Mushroom white sauce

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This holiday and everyday I'm grateful to have great people in my life far and near. I'm thankful to have a supportive and lo...
Tuesday, November 25, 2014

Food and recipe for my Scandinasian vegetable pork rice soup.

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It's been a while since I updated my blog. My husband's sport center and my kitchen at his sport center has come to an end in Norway...
Saturday, August 2, 2014

Homemade Chocolate Chip Cookie Cheesecake Bars

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I made a no bake chocolate chip cookie cheesecake bars. It's simple and quick to make. I didn't use any eggs in this recipe. It d...
Sunday, March 2, 2014

Cambodian Marinade Sirloin Steaks and recipe for another peanut sauce

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Cambodian style sirloin steaks. I'm not as into meat as my husband. But I do love to spice and marinade. He prefers beef out of por...
2 comments:
Saturday, March 1, 2014

Sketches and my Pasta E Fagioli Soup in my crockpot

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Hi, everyone. It's been awhile since I last posted. I had been busy with my kids, did sketching, and had been sick for almost 2 months w...
1 comment:
Sunday, October 13, 2013

My daughter's 4th birthday and my 8 years wedding anniversary.

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Today is one of my daughter's 4th birthday on my 8 year wedding anniversary. I can't believe how fast things are going. It was just...
Sunday, October 6, 2013

My grape/cranberry chicken salad

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I love fall season, with the beautiful colorful leaves, the crisp fall air, and fall food I love to make. Just to get my mind off of ever...
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About Me

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Sorieya Neang-Hansen
Welcome to my ScandinAsian food blog. A blog about what I like to make in my little Norweigan kitchen, from homemade meals to fun creative sandwiches. My parents gave me the name Sorieya, a Cambodian name, which means sun. I'm originally from the United States. Now I'm currently living in Norway, married to a Norwegian man with 3 beautiful children. It's hard being away from my family back in the States and I miss them everyday. I am not an artist but I love making fun sandwiches for my kids. I am not a professional chef but I love to cook and I love being in the kitchen. I love introducing my children to different kind of international food, introducing food from my childhood and explaining to my kids the history about their culture and food. I love spending those quality time together teaching my little ones how to make bread, Khmer food, and teaching me Norwegian. My Norwegian isn't that great but I do understand just the basics but speaking it, that's another story.
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